On to the recipe. I need something sweet and I crave for something sweet. This is quite unusual, because I don't really like sweets. There are times, though when I want sweets because I needed it. It's probably my grandmother's thing I'm channeling.
My grandmother had sweet teeth. She added a dash of sugar here an there. But miraculously, her "dash" of sugar made everything super tasty. Somehow it balanced things out. One of the sweet things I remembered my grandma making was tomato juice. I know it's too simple of a recipe, but hear me out on this. She made the greatest tomato juice ever. Below is her recipe, but I tweaked it to include honey rather than sugar.
Also, when I was in Bandung, West Java, I tried this strawberry milk. No, it's not the chemically flavored one. Turns out that strawberries is better served fresh, with a dash of milk. So my mom made this recipe to approximate what we tasted there (her version is less sweet).
In Indonesia we also make avocado "milk". Well, there are two versions of it: avocado milk (smoothie consistency) and avocado "ice" (rough consistency, you still have chewable avocado bits). Both are delicious, irrespective of what you may think. So keep a bit of an open mind and try it. I say that because the last time I made this, someone told me, "EW!" just because the only avocado containing dish he knew was... well... guacamole.
Lastly, it's my recipe for orange cream smoothie. I craved it when I was taking my qualifying examination last year.
