Mixmixmixmix...

Aloha... Still bored. But a bit better. I suppose...

I am leaving for Indonesia in a week! Ironically, I am craving Indonesian food, badly. I suppose it's not at all surprising. My brain thought that I was a week away from tasting Indonesian food in Indonesia... especially that one particular dish called Gado-gado.

Quick Turkey Psgetti...

I am bored...

Quite frankly, I am waiting for my job to start so I don't have to do menial "please help me"-intern-type jobs (which are tedious and of course nobody wants to do). But I am also poor (no income as of now). So I eat out less and cook more.

Umm... what have I learned in 2015...?

Well... 2015 was the year that I finished my schooling. So I'm now officially a grown up! And now I have time to blog more! Wooo-hooo! (My poor, poor neglected blog... So much for one recipe a day...)

I've learned quite a bit of things in 2015. I learned to make pickled radish and carrot for Vietnamese Banh Mi, I learned to make curry chicken for Burmese-style Shan noodles, and I finally learned to make Manado-style satay. Oh, and I played around with Peking duck style of cooking turkey and chicken.